Recipe of the Issue: Chicken Pillows

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Recipe of the Issue: Chicken Pillows


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Ingredients:

2 cups cooked chicken, diced or shredded.

1 pkg cream cheese

1/4 C butter

2 pkgs refrigerated crescent rolls.

1 cup Italian seasoned bread crumbs.

Directions:

Mix together chicken, cream cheese, and butter. Place a tablespoon onto each crescent roll, then roll up and pinch sides closed. Roll each chicken roll in Italian seasoned bread crumbs. Bake at 375 for 15 minutes.

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Recipe of the Issue: Chicken Pillows